Wednesday, February 16, 2011

Chicken Tikka Pizza..

Ingredients:
1. 1 cup chicken tikka cubes
2. Pizza Dough
3. 1 cup Cheddar Cheese
4. 1/2 cup mozzarella cheese
5. 1/4 cup onion rings
6. 1/4 cup capsicum
7. 1/4 cup tomatoes

Pizza Sauce:
1. 3 tablespoon oil
2. 1 cup tomato puree
3. 1/2 teaspoon salt
4. 1/2 teaspoon oregano leaves
5. 1/4 teaspoon black pepper
6. 1/4 teaspoon sugar
7. 1 tablespoon vinegar
8. 3 cloves garlic

Method:
Preheat oven at 180C.
First make tomato puree by heating oil and saute garlic, Now add tomato puree in it and add all the ingredients of PIZZA SAUCE in it and cook for 10 to 15 minutes until it is thicken..
Now spread that pizza sauce on dough and then put chicken on that and then add cheddar cheese and after that spread mozzarella cheese on it and then at the end put the toppings of vegetables and olives on i. Bake it for 20 to 25 minutes...
Eat yummy yummy pizza

Wednesday, January 19, 2011

Chicken Jalfrezi..

Ingredients:


1. 2 cups Boneless chicken 
2. 2 Tomatoes 
3. 1 Onion 
4. 1 teaspoon Ginger paste 
6. 3 Green chillies 
7. 1/2 teaspoon Red chilli powder 
8. 1 teaspoon Black pepper – 1tsp
9. 1 teaspoon Salt or according to taste
10. 1/3 cup Oil 11. 2 tablespoon tomato ketchup
12. 1/2 cup capsicum

Method:

Cut all the vegetables and chicken in cubes, Put oil in a pan, In that oil saute onions, add ginger paste and the chicken, fry until the chicken turns white or light goldenish, add red chilli powder, salt and black pepper and mix well and fry for 2 minutes. Add tomatoes, green chillies, capsicum, and ketchup and fry for 3 more minute and add ¼ cup of water, cook till the tomatoes are tender and serve hot with rice or naan..

Friday, January 14, 2011

New York Coleslaw..

INGREDIENTS:

1. 1 cup Carrot
2. 1 cup Cabbage
3. 1/2 cup capsicum
4. 1/ cup onion
5. 6-7 olives
6. 1/4 cup cucumber
7. 1 tablespoon raisins
8. 1 tablespoon cashew nuts
9. 1 tablespoon vinegar
10. 1 tablespoon soy-sauce
11. 1/2 teaspoon Chinese salt
12. 1 teaspoon salt
13. 1/2 teaspoon black-pepper
14. 1 cup mayonnaise

METHOD:

In a bowl add all the ingredients, mix it well and serve the delicious recipe..Its very popular in new york.

Zinger Burger


MARINATION OF CHICKEN:
1. 1/2 kg Chicken flay(bonless)
2. 1 teaspoon mustard powder
3. 1 teaspoon salt
4. 1 teaspoon chiniese salt
5. 1 tablespoon vinegar
6. 1 tablespoon soy sauce







FOR BATTER:
1. 1 Egg
2. 2 tablespoon floor(maida)
3. 2 tablespoon rice floor
4. 2 tablespoon cornflour
5. 1 teaspoon baking powder
6. 1/2 teaspoon salt
7. 1/2 teaspoon black pepper

COATING INGREDIENTS:
1. 1 cup Chips
2. 1 cup Cornflakes
3. 1 cup BreadCrumbs

OTHERS:
1. Slice of cheese
2. 1cup mayyoniese
3. Bun

METHOD:

First marinate chicken in all ingredients in MARINATION OF CHICKEN, and put that for 5 to 6 hours or as you desired, Also mix all the ingredients FOR BATTER and put that aside, mix all ingredients in COATING INGREDIENTS, don't make them in powder form, but slightly grind them ..
First dip the marinated chicken in the batter then coat that in coating and deep fry it in  pan, take it out. Cut the bun into two pieces, spread mayonnaise on one side, put chicken, and cheese on other side and cover that with the other part of bun..Enjoy with ketchup..!!!

Wednesday, December 15, 2010

Spicy Potato Chat..

This is a very special appetizer, Young people would probably enjoy this..

Ingredients:
1. 1/4 kg potatoes
2. 2 lemons
3. 1 medium size onion
4. 3-4 green chillies
5. 1 teaspoon salt
6. 1 teaspoon red chillie
7. 1 tablespoon oil
8. 1/4th cup imli paste

Method:
First boil potatoes and cut into small cube shape,  put oil in a frying pan put boiled potatoes and all the ingredients in it except lemon, cook it for 10 minutes and then take off the fire, and add lemon in it. Serve it hot or cold, in any case it looks simply yummy, specially asians who like spicy food..So Enjoy...!!

Monday, December 13, 2010

Malai Kofta(Vegetarian kofta)

This is a special dish for vegetarians, It has veggie balls with creamy sauce. Kids, young people, everyone can enjoy it. Here is its recipe

Ingredients:
For Kofta:
1. 200 gm Potatoes
2. 200 gm Cheese
3. 1 egg
4. 2 tablespoon flour
5. 2 tablespoon coriender
6. 1/2 teaspoon salt
7. 1/2 teaspoon black pepper
8. 1 teaspoon green chillies
9. 2 tablespoon flour for coating

Gravy:
10. 1 large onion
11. 1/2 cup yougurt
12. 1/4 cup cream
13. 1/2 cup Milk
14. Salt According to taste
15. Red pepper according to taste
16. 1/4 cup Cooking Oil

Method:
Boil potatoes and then mash them, put all the ingredients of Kofta in it except egg and flour in it and mix it well, then put a coat of egg and flour in it and deep fry it in a frying pan.
Then Heat 1/4th cup of oil and put onion in it, fry it until it is golden brown, Take them out and grind them, add cream, yogurt, and Mix it well and also add spices in it, then add milk and Kofta in it. Fry it for 10 minutes and put 1 cup of water in it, cook it for 10 minutes. Take it out in a serving dish and decorate it with coriander and tomato..and Enjoy..!!

Sunday, December 5, 2010

Fried Chicken Bread..

Ingredients:
1. 1/2 kg Minced meat (Chicken)
2. 1 egg
3. 1/4 cup of small elbow macaroni
4. 10 slices of bread
5. Salt according to taste
6. Black pepper 1/2 teaspoon
7. 1/4 teaspoon Chinese salt
8. 1 tablespoon of cornflour
9. 1/2 cup Capsicum
10. Oil for frying

Methods:
Mix chicken , salt, pepper, capsicum , Chinese salt, cornflour, macaroni and mix it well, then take a slice of bread and put a layer of mixture and coat it with egg. Heat the oil and shallow fry in it. Then take it out and eat it with potato chips..and enjoy..!!

Saturday, November 27, 2010

Pink Tea(Kashmiri Chae)

Ingredients:
1. 4 tablespoon of  Green Tea leaves
2. 4 Cardamons
3. 16 cups of water
4. 1 teaspoon Baking soda
5. 2 cups of chilled water
6. Milk
7. Condensed milk
8. Sugar according to taste
9. Nuts (Almonds, Pistachio)

Method:

Put water on heat, add tea leaves in it and let it boil for half an hour then put half teaspoon of soda in it and add 1 cup of chilled water in it from some height, then beat it with deep spoon for 10 minutes, then let it cook again on low heat, after 30 minutes put remaining half teaspoon of soda again, and chilled water in it and let it beat again. Then cover it again and let it cook for 10 minutes, then put that aside.
Add 3 cups of milk in a separate saucepan, add 1 cardamon in it, and let it boil for few minutes, then add 1 cup of kashmiri tea that we made earlier in that and again let it cook, now put sugar in it according to your taste.
Take it out in a cup, add condensed milk and nuts in it and enjoy a great tea.

Friday, November 26, 2010

Fruit Custard(Trifle)

Ingredients:

1. 1 1/2 litres Milk
2. 5 tablespoon custard powder
3. 7 tablespoon sugar
4. Cardamon powder 1/2 teaspoon
5. 1 Mango cut into cubes
6. 2 Apples cut into cubes(cook them on low heat for 8-10 min)
7. Plain cake
8. Grapes
9. 1 cup Fresh Cream
10. A packet of jelly
11. Cherries
12. Pineapple


Method:
Cook milk on medium heat and cook it well until 1 liter of milk remains, Now at that time add sugar and cardamon powder in that, Now take a cup of cold milk and put custard powder in that, mix it well and then slowly slowly put that mixture in boiling milk, but make sure that you are continuously stirring while pouring that mixture, and the flame is also low,  otherwise lumps will form, Now after 10 minutes take it out from heat and put it aside for cooling..
When it is cooled enough, take a serving dish put plain cake over that and then put a layer of custard on it, then again put fruits on it and plain cake then put a layer of cream on that and put layer of custard on that, again put cake and fruits and again a layer of custard, Now at the top decorate it with cream and jelly and with cherries...And put it in fridge to chill, A yummy fruit trifle is ready, Enjoy it

Monday, November 22, 2010

Malpua Dessert..

Ingredients:

1. 1 cup flour
2. 2 bananas
3. 2 1/2 cup milk
4. 1 teaspoon fennel(saunf)
5. 1 1/2 cup sugar
6. 5 tablespoon ghee/butter
7. oil for deep frying
8. 1 cup water

Method:

In a bowl. take flour and add saunf in it, then mash bananas in a bowl and put it in flour then add milk in it.
Now for sugar syrup add water and sugar and let it boil in medium heat. Also heat the oil in deep pan, when it is hot enough put the batter in it with spoon, and let it be of Golden color, then remove it and immediately put it in sugar syrup and take it out after 1 minute. You can sprinkle icing sugar on it, enjoy it with tea.

Tuesday, November 9, 2010

PineApple and Rice..

This is a very common food in Malaysia and liked alot by people...

Ingredients:
1. 1 tin pineapple(12 ounces)
2. 2 cups Rice
3. 2 1/2 bowl crushed coconut
4. 8 to 10 bowls water
5. 2 tablespoon lemon juice
6. 4 to 5 tablespoon sugar
7. 2 1/2 bowl cream
8. 1 tablespoon oil/ghee

Method:
Boil rice in water, when they are boiled remove the excess water, Then add crushed coconut in it and also add 1/2 tin pineapple 1 inch pieces in rice, Now add lemon juice and sugar in it. Now take a big pan, put a tablespoon of oil or ghee in it and then put rice in that, Now sprinkle the 1/2 remaining tin in rice and also fresh smooth cream on rice, Now cover them for 10 minutes, and serve them hot and enjoy...

Sunday, November 7, 2010

Onion French Soup

This recipe is very healthy and delicious and is very common in France..

Ingredients:

1. 1/2 kg onion
2. Butter 4 ounces
3. Mutton 6 ounces
4. Salt according to taste
5. Black pepper according to taste
6. 12 bread slices
7. 6 ounces cottage cheese
8. 1 tablespoon soy sauce
8. 1 tablespoon vinegar

Method:

Chop onion, Put butter in a pan and heat it for 5 minutes then add onion in it, heat it until it is goldenish color, Now add mutton and fry it for 10 to 15 minutes, also put salt, pepper and add 10 cups of water, cook that on low heat..After approx 30 to 45 minutes check it, add vinegar and soysauce in it.
Heat bread and put cheese on the bread slice.
Put soup in 12 bowls and then put each bread slice with cheese in each bowl...Soup is ready..

Fish Soup

This is one of the healthiest soup, very popular in Bangladesh..

Ingredients:

1. 1 kg Fish
2. 2 tablespoon oil
3. 1 cup Coconut milk
4. 1 medium sized onion
5. 3 to 4 cloves of garlic
6. 1 inch ginger
7. 3 tablespoon lemon juice
8. 4 cups Water
9. 1 teaspoon salt
10. 1 teaspoon black pepper
11. 1 tablespoon Soy Sauce

Method:

Cut fish into small cubes, chop onion, ginger and garlic then put oil in pan and heat it for 5 minutes, After that put onion, garlic, ginger and let them fry for few seconds, After that put water in it, when water comes to boil add fish in it, When the water stock remains half in the pain then add salt, black pepper, soy sauce, lemon, coconut milk and let it cook again. Now again cook for 15 minutes. When you see that almost the fish is cooked, Take soup out in a bowl and serve it with rice or as you like

Saturday, November 6, 2010

Carrot Halwa

This is a very healthy recipe specially in winters, it can be enjoyed after food or at evening you can enjoy this yummy desserts...

Ingredients:

1. 1 kg Carrots
2. 1/2 cup butter
3. 1/2 kg sugar
4. 1 kg milk
5. 1/4 kg khoya
6. 1/2 cup pistacheo
7. 1/2 cup almonds

Method:
Put butter in a pan and also put carrots in it, fry it for 15 to 20 minutes, then add milk in it and let it cook on medium heat.. Stir it continuously until all the milk is dried, kepp on stiring it untl the oil comes over the halwa . Now put pistachio and almonds and khoya in it...Serve it hot

Friday, October 29, 2010

PanCakes

This is a very delicious and easy recipe of pancakes, in pancake you can use fillings of vegetables, or minced meat or just you can eat this with honey..

Ingredients:
For Batter:
1. 2 tablespoon white floor
2. 1/2 tablespoon cornflour
3. 1/2 teaspoon White pepper
4. 1/2 teaspoon salt
5. 1/4 teaspoon Chinese salt
6. 1/2 cup Milk
7. 2 tablespoon Water

For Filling:
1. 1/2 cup cabbage
2. 1/2 cup carrot
3. 1/4 cup capsicum
4. 2 tablespoon spring onion
5. 1/2 cup boiled chicken
6. 1 tablespoon vinegar
7. 1 tablespoon soy sauce
8. 1/2 teaspoon salt
9. 1 teaspoon black pepper
10. Pinch of Chinese Salt 
11. 1/2 egg
12. 1/2 cup milk


Method:

For vegetables mixture put 1 tablespoon of oil in pan and add vegetables, boiled chicken and salt and pepper, Chinese salt, vinegar, soy sauce and cook it for a while..Firstly mix flour, corn flour, half egg, salt, black pepper, 1/2 egg and 1/2 cup milk and mix it well, if it is thick then add 2 or 3 tablespoon of water in it..Take a pan, put 2 tablespoon of oil in it, heat the oil and put a large spoon full of batter in oil and spread it, cook it on medium heat..
Now put the fillings in pan cakes, and roll them or fold them, and heat for a while again..
Your tasty pan cakes are ready...Serve them hot..

Friday, October 22, 2010

Baked Cheesy Chicken

This recipe is just yummy and just a treat for cheese lovers...Easy to make and will loved by all family members i hope...So just do try it...

Ingredients:

1. 2 cups chicken
2. 1 cup spring onions
3. 1 cup capsicum
4. 1 cup corn
5. 1 egg
6. 2 cups milk
7. 3 tablespoon butter
8. 1/2 teaspoon or according to taste salt
9. 1/2 or 1 teaspoon white pepper
10. 2 tablespoon cheese
11. 1/2 cup bread crumbs

Method:

Firstly boil the chicken and cut them into small cubes..After that mix egg, milk, 2 tablespoon butter, salt and pepper and mix them all well in a bowl until they make a smooth paste..
Now put 1 tablespoon of butter in frying pan and fry corn until its soft then add capsicum and fry it for 5 minutes...
Preheat the oven and take a baking tray, Greece it with some oil, now put a layer of chicken in it, then a layer of cheese and then layer of sauce...then again put layer of chicken, cheese and sauce...At the end put a layer of breadcrumbs on that and bake them for 10 to 15 minutes...Serve hot.

Wednesday, October 20, 2010

Potato Balls

This is the Recipe which is quite easy, and interesting to make...
Ingredients:

1. 1/4 kg potatoes
2. 1 small onion
3. 1 tablespoon green coriander
4. 1/2 teaspoon salt
5. 1/2 teaspoon black pepper
6. 1/4 teaspoon Chinese salt
7. 1 packet cheese
8. 1 egg
9. 1 cup breadcrumbs

Method:

Boil potatoes until they are soft enough, mash them with fork, until it become a smooth paste...Cut the onion like the same we cut for the omelet..Put coriender, salt, chiniese salt, blackpepper in onions and put all the mixture in potatoes and mix it well untill it combines well...You can even use your hands to combine it..Now take 1 tablespoon from the paste, make them flat in hands...Put 1 tablespoon cheese inside those flat mashed potatoes and then roll that so that it takes the shape of ball...
Now coat that ball with egg and then with breadcrumbs...Heat the oil in frying pan...And then deep fry those balls until they are golden brown color..

Tuesday, October 19, 2010

Home made Mayonnaise

We can make fresh and delicious mayonnaise at home with all the fresh ingredients..It is used in a lot of salads, sandwiches, pastas...So here comes the recipe

Ingredients:
1. 1 cup cooking oil
2. 1 tablespoon/teaspoon sugar
3. 1/4 teaspoon salt
4. 1 pinch of mustard powder
5. 1/4 teaspoon white pepper
6. 1 tablespoon lemon
7. 1 tablespoon white vinegar
8. 1 egg

Method:
Put all the ingredients in blender and 1/4 cup oil...Then start the blender...keep the blender on and from upper part after 2 min put some more oil approx 2 tablespoon, then keep on blending for 1 min, then again but some oil while the blender is on...keep on doing this process until the oil is finished and the mixture in the blender is thick like mayonnaise...Take it out for use or you can preserve it in fridge for approx 3 to 4 days..

Monday, October 18, 2010

Russian Salad

A very delicious salad make by different vegetables and fruits is eaten world wide and loved by everyone. Its quite easy to make and has very simple recipe...The mayonnaise i use in the salad is made at home...I'l tell you some other day how to make home made Mayonnaise...
 
Ingredients:
1. 1 cup mayoniese
2. 1/2 cup cabbage
3. 1/2 cup apple
4. 1/4 cup Raisins
5. 1/4 cup Walnuts
6. 1/4 cup almonds
7. 1/4 cup boiled carrots
8. 1 tablespoon grinded sugar...(As their is sugar in home made mayonnaise)

Method:
Just mix all the vegetables, fruits and nuts...Now put mayonnaise in all the mixture...Mix them thoroughly..Put sugar in that and mix again...Then serve it in a serving dish and enjoy it..

Sunday, October 17, 2010

Apple Crisp..

Its an amazing recipe...Here is the method for that to cook..

Ingredients:
1. 6 Apples
2. 1/2 cup butter
3. 1 cup flour
4. 1/2 cup white sugar
5. 1/2 cup brown sugar
6. 1 cup quick cooking oat
7. 1 teaspoon cinnamon powder

Method:
Preheat oven at 300 degrees...Peel and Cut the apples in fine slices, then put them in a baking tray...After that in a bowl mix butter, flour, white and brown sugar and oats... After mixing sprinkle them on the apples so that they cover the apple pieces...Sprinkle cinanom powder on that and put in in oven until it is in golden colour..
Take it out after it is done and eat it hot or cold according to your taste...