Friday, October 29, 2010

PanCakes

This is a very delicious and easy recipe of pancakes, in pancake you can use fillings of vegetables, or minced meat or just you can eat this with honey..

Ingredients:
For Batter:
1. 2 tablespoon white floor
2. 1/2 tablespoon cornflour
3. 1/2 teaspoon White pepper
4. 1/2 teaspoon salt
5. 1/4 teaspoon Chinese salt
6. 1/2 cup Milk
7. 2 tablespoon Water

For Filling:
1. 1/2 cup cabbage
2. 1/2 cup carrot
3. 1/4 cup capsicum
4. 2 tablespoon spring onion
5. 1/2 cup boiled chicken
6. 1 tablespoon vinegar
7. 1 tablespoon soy sauce
8. 1/2 teaspoon salt
9. 1 teaspoon black pepper
10. Pinch of Chinese Salt 
11. 1/2 egg
12. 1/2 cup milk


Method:

For vegetables mixture put 1 tablespoon of oil in pan and add vegetables, boiled chicken and salt and pepper, Chinese salt, vinegar, soy sauce and cook it for a while..Firstly mix flour, corn flour, half egg, salt, black pepper, 1/2 egg and 1/2 cup milk and mix it well, if it is thick then add 2 or 3 tablespoon of water in it..Take a pan, put 2 tablespoon of oil in it, heat the oil and put a large spoon full of batter in oil and spread it, cook it on medium heat..
Now put the fillings in pan cakes, and roll them or fold them, and heat for a while again..
Your tasty pan cakes are ready...Serve them hot..

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