Fish Soup

This is one of the healthiest soup, very popular in Bangladesh..

Ingredients:

1. 1 kg Fish
2. 2 tablespoon oil
3. 1 cup Coconut milk
4. 1 medium sized onion
5. 3 to 4 cloves of garlic
6. 1 inch ginger
7. 3 tablespoon lemon juice
8. 4 cups Water
9. 1 teaspoon salt
10. 1 teaspoon black pepper
11. 1 tablespoon Soy Sauce

Method:

Cut fish into small cubes, chop onion, ginger and garlic then put oil in pan and heat it for 5 minutes, After that put onion, garlic, ginger and let them fry for few seconds, After that put water in it, when water comes to boil add fish in it, When the water stock remains half in the pain then add salt, black pepper, soy sauce, lemon, coconut milk and let it cook again. Now again cook for 15 minutes. When you see that almost the fish is cooked, Take soup out in a bowl and serve it with rice or as you like