Monday, November 22, 2010

Malpua Dessert..


1. 1 cup flour
2. 2 bananas
3. 2 1/2 cup milk
4. 1 teaspoon fennel(saunf)
5. 1 1/2 cup sugar
6. 5 tablespoon ghee/butter
7. oil for deep frying
8. 1 cup water


In a bowl. take flour and add saunf in it, then mash bananas in a bowl and put it in flour then add milk in it.
Now for sugar syrup add water and sugar and let it boil in medium heat. Also heat the oil in deep pan, when it is hot enough put the batter in it with spoon, and let it be of Golden color, then remove it and immediately put it in sugar syrup and take it out after 1 minute. You can sprinkle icing sugar on it, enjoy it with tea.

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